60241 – Tenderloins

Steaks prepared from the beef tenderloin offer versatility in menu options from tenderloin tips to tails, medallions to head steaks.

 

Nutrition Facts Serving Size 100g Servings Varied
Amount Per Serving
Calories 288 Calories from Fat 216
% Daily Value*
Total Fat 24g 36%
Saturated Fat 10g 50%
Trans Fat 0g
Cholesterol 71mg 23%
Sodium 48mg 2%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 18g 36%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.